10-1/2", Polypropylene Handle, Carving Fork Stamped Knife: A stamped knife is cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many less steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A Stamped knife can usually be identified by the absence of a bolster. Made of quality steel x50CR MO composition with Rockwell hardness of 55-56 HRC for high edge retention. All blades are conically ground on the full length of the blade as well as ground crosswise. This results in a wider break point with less risk of blade fracturing and less resistance for ease of... Less

10-1/2" Polypropylene Handle, Carving Fork Stamped Knife: A stamped knife is cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many less steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A Stamped knife can usually be identified by the absence of a bolster. Made of quality steel x50CR MO composition with Rockwell hardness of 55-56 HRC for high edge retention. All blades are conically ground on the full length of the blade as well as ground crosswise. This results in a wider break point with less risk of blade fracturing and less resistance for ease of... Less

10", Edge, Rosewood Handle, Carving Fork Stamped Knife: A stamped knife is cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many less steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A Stamped knife can usually be identified by the absence of a bolster. Made of quality steel x50CR MO composition with Rockwell hardness of 55-56 HRC for high edge retention. All blades are conically ground on the full length of the blade as well as ground crosswise. This results in a wider break point with less risk of blade fracturing and less resistance for ease of... Less

Global knives are crafted of CROMOVA 18 stainless steel for the perfect combination of chromium, molybdenum and vanadium to maximize edge retention and stain resistance. Their light weight seamless construction and razor sharp edges make Global knives a popular cutlery favorite. Made in Niigata, Japan. Lifetime guarantee from Global with normal use and proper care. Hand wash with non-acidic dish washing soap and dry thoroughly before storing.

Global knives are crafted of CROMOVA 18 stainless steel for the perfect combination of chromium, molybdenum and vanadium to maximize edge retention and stain resistance. Their light weight seamless construction and razor sharp edges make Global knives a popular cutlery favorite. Made in Niigata, Japan. Lifetime guarantee from Global with normal use and proper care. Hand wash with non-acidic dish washing soap and dry thoroughly before storing.

For more than 100 years Wenger has specialized in the field of professional butcher knives, kitchen knives, and Genuine Swiss Army Knives. Wenger’s Delmont Forged knives have a fully drop- forged steel blade which creates a strong, wear-resistant blade with a long lasting sharp edge. In the manufacturing of forged blades, hot steel is pressed into a blade mold, then hammered into shape. Delmont Forged knives also feature one piece construction (blade, bolster and tang), which strengthens the entire knife, (tip to end), provides balance and eliminates stress points. With a Rockwell hardness tested between 54-56, depending on the specific knife and its function, the blades offer the optimal combination of hardness and flexibility without brittleness. The edge angle varies between 25 and 30... Less

Carving Knives & Forks - Indispensable tools for efficient prep and serving, this Wusthof Classic 2-Piece carving set lets you slice poultry or meat to the exact thickness desired, with a hollow-edge knife blade ensuring smooth release. Wusthof utilizes advanced laser technology to create this precision-hollow edge, skillfully honed by hand to maintain sharpness longer. Glides through roasts to create deli-thin slices for meat and cheese platters. Signature to the Wusthof cutlery series is the precision bolster, providing the heft and balance for accurate performance and firm cutting control. Long, straight high-carbon stainless-steel fork tines pierce quickly and cleanly to anchor poultry, roasts or ham. Triple- compression rivets secure each high-impact handle to the full tang for... Less

Global knives are crafted of CROMOVA 18 stainless steel for the perfect combination of chromium, molybdenum and vanadium to maximize edge retention and stain resistance. Their light weight seamless construction and razor sharp edges make Global knives a popular cutlery favorite. Made in Niigata, Japan. Lifetime guarantee from Global with normal use and proper care. Hand wash with non-acidic dish washing soap and dry thoroughly before storing.

ARCOS leading European knife manufacturer, producing knives 100 % made in Spain since 1745, introduces Riviera series. Specially designed for carving the Arcos Riviera 7 inch forged fork is one of Arcos finest cutting tools. Its perfectly finished handle shows very soft curves that provide a perfect grip and comfortable handle. Recalls the classic French forged style with a touch of modernity and elegance. This line is perfect for those who look for a forged fork and cares about design, but values the traditional balance, resistance and perfect grip provided by the classic French forged style ... Less

BRAND NEW CUTCO 1726 Turning Fork with 3 prongs.The fork has been removed from the original packaging but it is still NEW. Check out my other Cutco listings, I will be glad to combine shipping on anything you order from my listings. Cutco knives are made in the United States and are very high quality with a company that has a lifetime warranty regardless of original owner. Below is some information from their website that explains their products, the "Forever Guarantee" and Lifetime free sharpe

Take your carving skills to the next level with the CLASSIC IKON 2-Piece Carving Set. 2-piece set includes: 1 x 8.0 Carving/Slicing knife 1 x 6.0 Meat fork ; The distinctive ergonomic handle of the CLASSIC IKON series gives the knives a flowing aesthetic while providing a comfortable grip. Forged from one piece of specially tempered high carbon stainless steel for exceptional strength. The special steel alloy that comprises the blade assures that it is exceptionally sharp and has a long-lasting, easily restorable edge. The bolster provides heft and balance as well as a finger guard for safety and comfort. Full tang construction from the bolster through the back of the handle for a solid feel and confident control. Riveted synthetic handle is smooth and seamless for a comfortable grip... Less

Carve out a place in your knife collection for the Global Carving Set. At the top of your list for things to be thankful for, the Global Carving Set includes the two tools you need to carve up and serve your perfectly cooked bird. The set includes an 8 inch carving knife with a long, slender blade shaped and sharpened to slice through meats. The two-pronged fork helps stabilized the 20 pound turkey. The fork also serves as a suitable serving fork at the buffet counter or table. Both tools feature Global's one-piece construction and dimpled handles for a secure grip. With the Global Carving Set on hand you'll have one less thing to worry about this holiday season. Originating from the land of the ultimate blade - the samurai sword, Global Knives perform like there's a battle at hand... Less

Global knives are crafted of CROMOVA 18 stainless steel for the perfect combination of chromium, molybdenum and vanadium to maximize edge retention and stain resistance. Their light weight seamless construction and razor sharp edges make Global knives a popular cutlery favorite. Made in Niigata, Japan. Lifetime guarantee from Global with normal use and proper care. Hand wash with non-acidic dish washing soap and dry thoroughly before storing.

This 2-Pc. Carving Set includes a forged Carving Fork to hold meat securely in place while carving with the razor sharp 8-in. Carving Knife. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient and maximizing its flavor. The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled with just the right amount of sand to create the correct balance. The handle has its own unique darkened dimples for a non-slip grip. Because the knives are very light weight they reduce hand fatigue. Global... Less

Carving Knives & Forks - An excellent choice for carving roast chicken or smaller turkeys, or for slicing pork loin or prosciutto.Since 1814, knives bearing the Wusthof name and the Trident logo have been crafted in the world's "Cutlery Capital" of Solingen, Germany. Today, in a state-of-the-art facility, that tradition of quality is ensured as old-world craftsmanship meets twenty first century production methods.Product Features Precision forged from a single blank of steel with bolster and full tang Ergonomic handle design developed in consultation with professional chefs High carbon, no-stain steel Full warrantyAbout Wusthof Grand Prix II:Redesigned with a sleek new profile that trims the bolster to expose the full blade edge for optimum performance, maximum sharpening... Less

Mundial 5100 Series Red Fully Forged Cutlery Carving Fork - Straight TinesMundial's 5100 Series Red adds a burst of color and contemporary style to a classic assortment of fully forged cutleryA chef's true individual style will come through with the 5100 Series Red - a bright new look in high-performance gourmet cutleryThe 5100 Series features knives and forks crafted from high-carbon stainless steel combined with a traditional, three-riveted polyacetal" handle

This 11" carving fork features two, 6 1/4" prongs made of high carbon, no stain steel for precise balance and durability. An ergonomically designed 18/8 stainless steel handle offers comfort and control. A carving fork is a long, two-pronged fork used to hold meat steady while carving. AS1316 From Icel

A nice gift for Christmas or Thanks Giving, as it is the perfect combination to carve a turkey, any roasted larger piece of meat or a leg of ham.The fork helps to hold the meat firmly. The sharp, long and narrow blade of the knife cuts effortless through the meat creating thin and even slices. Felix Platinum knives and forks are fully drop forged from a solid piece of Molybdenum Vanadium stainless steel, vacuum hardened and precisely finished by skilled craftsmen. The result is a well balanced knife with a razor sharp edge. The design of the bolster enables easy resharpening of the full length of the blade. The synthetic, seamless and ergonomically designed handle rests securely in the hand allowing fatigueless and hygienic working.

CCS1029 Features: Set of Carving Knife and Fork An ergonomic handle - designed by F.A. Porsche working with the chef of the decade, J rg W rther A metal ''pearl'' that clearly demarcates the end of the handle, for better control when cutting Seamless perfection and hygienic transition from blade to handle Special grinding method is used, so the knife stays sharp longer and is easier to sharpen Never place the knife in the dishwasher. Hand wash and dry after every use Store the knife in a safe, secure manner, for example, in a knife block so the blade is not left exposed Only use wooden or plastic cutting boards, never marble or glass when cutting with a Type 301 Only use the knife to prepare food. Do not use it to cut frozen foods, bones, or as a utility knife Knives with a serrated... Less

POTT 2799-126 The carving of roasted meat used to be an art. It was learned just like dancing and fencing. This art culminated in the cutting-up of poultry in the air, balanced at the end of a carving fork. If nothing else, using the Pott utensils would look more appealing. However, when contemporary food connoisseurs actually use these tools at their table, they do a lot more than enhance their eating experience. Features: -Trancho design. -Complements the Pott Knives collection. -Material: Stainless Steel. -Dishwasher safe. -Overall dimensions: 13" L.